Josh&Sue Rose Harissa Aioli - Egg-free Aioli - GF, DF, VG
Josh&Sue Rose Harissa Aioli is one of our NEWEST items in our range, building off the success of our Rose Harissa Paste we have launched a Rose Harissa Aioli, we have made sure it is dairy free, egg free and gluten free, in other words we have launched a Vegan Aioli.... Our Vegan Aioli has been selling its socks off! Have you tried it?
So you ask how does your vegan aioli taste?? Our vegan aioli tastes delicious, it is creamy and thick just like our regular aioli, we blended through our award winning Rose Harissa and it is a marriage made in heaven.
Why not add a jar to your next order.
Our Aioli is Versatile and easy to use as a dressings, dips or a sauce. It has a mild bit of heat it can be served with potato wedges, spooned over Cous Cous, risotto or Paella or served as a dip with your favourite party food, we have wrapped baby potatoes in bacon and used our aioli as a dip.
All natural ingredients, no artificial flavours, colours or fillers. Gluten Free and Vegan.
Ingredients: Canola Oil, Water, Aquafaba, Tomato, Cayenne, White Wine Vinegar, Mustard, Coriander, Cumin, Garlic, Sugar, Salt, Rose Water, Rose Petals, Red Wine Vinegar,
Hand crafted in Daylesford.