Josh&Sue Mint Harissa - GF, VG, DF
Our Green Harissa is a blend of Mint and Coriander, our Mint Harissa has a fresh lift of the mint with ground and fresh coriander really works to bring a sensational taste to all recipes. Great with lamb chops, BBQ butterflied leg of lamb, chicken and vegetarian dishes and as a flavour base for any casseroles or stews where a fresh zing is needed. Especially good cooked with a vegetable bake and in guacamole.
Add to yogurt and use in wraps or as a dip. Add a dash of Mint Harissa to your gravy as we have done here on this Lamb roast. It was delicious.
All natural ingredients, no artificial flavours, colours or fillers. Gluten Free and Vegan.
Ingredients: Olive oil, chilli, spearmint, cumin, garlic, water, coriander seed, salt, peppercorns, cinnamon, coriander leaf.
Made in Daylesford.