Josh&Sue Rose Harissa
Rose Harissa is featured as a key ingredient in some of the hottest cook books right now.
We offer our Gluten Free and Vegan red harissa paste in a 3 Pack for $25.95, (Josh&Sue Rose Harissa 3 Pack) or a pack containing Preserved lemons and Rose Harissa, Click here.
SILVER MEDAL 2018 ROYAL HOBART FINE FOOD AWARDS
BRONZE MEDAL 2018 AUSTRALIAN FOOD AWARDS
So easy to use, marinate chicken, fish or steak, even coat a cauliflower or potatoes and bake. Rose Harissa is a key ingredient in North African and Middle Eastern cooking.
Versatile and easy to use as a marinade, in dressings, dips & sauces or as an ingredient in cooking. Stir into sour cream to serve with potato wedges. Add to Cous Cous or any tomato based dish to give it a little lift. Rose Harissa is amazing on roast potatoes, carrots, chicken, fish or pasta, check out our recipe tab for ways to use Rose Harissa. Add to a pizza base or use anytime you would normally use a pesto.
Contains Tomato, Chilli and Rose water. Dollop a spoonful on to your favourite breakfast.
All natural ingredients, no artificial flavours, colours or fillers. Gluten Free and Vegan.
Made in Daylesford to Josh&Sue's family recipes.