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Infuse Aussie Lamb with our Josh&Sue Gourmet Selection Mint Harissa, slow cook and serve with your favourite roast vegetables and steamed greens and top with our Josh&Sue Gourmet Selection Rosemary Infused Mint Jelly. YUMMY! To finish of why not try a poached pear, with ice-cream and our Josh&Sue Dark Chocolate Sauce.
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AuthorJosh&Sue Archives
October 2020
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